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@PeterMilesF1 glad you enjoyed it. Looking forward to the next one. Any requests?

12/16/14 16:25 REPLY

RT @CWButchery: 3 day special! 10% off beef fillet, venison fillet, rib of beef and venison haunch! Xmas prices take effect on Monday http:…

12/15/14 06:59 REPLY

@AndyLynes @bambcreative will need 15 mins at 210 just before you serve it to bring up the crackling.

12/15/14 06:37 REPLY